Siyah Kuru Sele Zeytin 500 g
Clove oil 10 ml
Laurel 10 ml
Jasmine Oil 35 ml
Violet 35 ml
Violet 25 ml
Lavender 35 ml
Rosemary Oil 35 ml
Peppermint Oil 35 ml
Almond Oil 35 ml
Almond Oil 100 ml
Sele Olives 650 gr
Karakovan Pine Honey 1000 gr
Cherry Vinegar 250 ml
Balsamic Grape Vinegar 500 ml
White Grape Vinegar 500 ml
Tangerine Vinegar 250 ml
Black Fig Vinegar 250 ml
Balsamic Fig Vinegar 500 ml
Natural Fermented Apple Cider Vinegar 250 ml
PEHLIVAN DATÇA
Carob Flour 400 g
Carob Flour 400 gr
CAROB is a very beneficial plant for the body with its high nutritional values. Carob is known for being low in calories, high in protein, and rich in vitamins, iron, potassium, calcium and magnesium.
Carob flour, which is separated from its seeds and ground into flour, is also known as carob flour.
It is possible to make many foods with carob flour. What is more important is that these foods are very healthy. Carob flour is a delicious alternative to cocoa and sugar. A certain amount added to recipes adds delicious flavors to your food that you cannot find in any other product. You can make teas with carob flour and get rid of throat problems in winter. Carob flour, which you can choose for a healthy mixture, can also be mixed with milk. With carob flour, you can reduce or even eliminate the use of cocoa and sugar. You can supplement carob flour, which can giv Show More
